Must be 21/Not Medical Advice: Twisted Tea Hard Iced Tea is a malt-flavored beverage and is most likely made with barley. Barley contains gluten and is not an acceptable component of the celiac disease sufferer's diet.
Bard's Tale Beer
New Grist Beer
Sprecher Brewery Mbege and Shakparo Beers
Schnitzerbräu Gluten-Free Beer
New Planet Beer
Green's Gluten-Free Beers
Ramapo Valley Honey Beer
Les bières de la Nouvelle-France
St. Peter's Brewery Gluten-Free Beer
Hambleton Ales Gluten-Free Brews
Australian Gluten-Free Beers
Sorghum is the most common ingredient that replaces barley and rye in gluten-free beers. Some brewers use honey, tapioca, rice, millet, and buckwheat instead.